ChatGPT翻译“螺丝粉”，螺丝粉翻译成英语，你的说法是？？

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如果你在维基百科里输入查询“螺丝粉”， 给你的答案是：
螺丝粉”就是双子面。
双子粉（意大利语：Gemelli）是一种螺旋状的的意式面食，得名于形似双股螺旋之螺旋S形面体，意大利文意思为双子。其外观和螺旋粉极像。

当然，中国人知道这个螺丝粉，对这个解释可能不满意。好吧，问下ChatGPT

donzh.com user

How to translate Chinese term '螺丝粉' into English? What is its specialty? Where is the origin? What is the remedy or cuisine of cooking this food?

ChatGPT
The Chinese term "螺丝粉" can be translated into English as "Screw noodles" or "Twisted noodles." This dish is a specialty of Liuzhou, a city in the Guangxi Zhuang Autonomous Region of China. It is a popular local cuisine known for its unique flavor and ingredients.
Screw noodles are typically made from rice flour or a combination of rice and wheat flour. The noodles are long and thin, with a twisted or screw-like shape, hence the name. They have a chewy texture and are often served in a flavorful broth or sauce.
The specialty of screw noodles lies in the accompanying ingredients and seasoning. The dish usually includes braised pork, pickled bamboo shoots, peanuts, dried shrimp, and other toppings. The broth or sauce is made from a blend of fermented soybeans, garlic, chili, and various spices, giving it a rich and savory taste.
Screw noodles are known for their aromatic and slightly spicy flavor profile. They offer a balance of textures and flavors, combining the tenderness of the noodles with the richness of the broth and the crunchiness of the toppings. The dish is often garnished with cilantro or green onions for added freshness.
In Liuzhou, screw noodles are a beloved local specialty and can be found in many street stalls, restaurants, and noodle shops. They are a popular comfort food and are enjoyed by locals and visitors alike. The dish has gained popularity beyond Liuzhou and can be found in other parts of China as well.
Screw noodles are a satisfying and hearty meal on their own, but they can also be accompanied by side dishes such as pickled vegetables or braised meats. It is a versatile dish that can be customized to personal preferences, with variations in ingredients and spiciness levels.
Overall, screw noodles are a distinctive and flavorful dish originating from Liuzhou, featuring twisted noodles in a savory broth with a combination of braised pork, pickled bamboo shoots, and other toppings.

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Fusilli，解释应该是：螺旋形意大利面
常见释义  英 [fuˈzɪli] 美 [fjuˈsɪli]
n.         螺旋形意大利面;
但是有网友把这个单词Fusilli，翻译成螺丝粉，谷歌也是翻译成“螺丝粉”，好吧，至少和柳州臭味的螺丝粉，应该不是一回事。
难道有螺旋形状的，就都能叫做螺丝粉？那么螺旋楼梯呢？


Fusilli (Italian: [fuˈzilli]) are a variety of pasta that are formed into corkscrew or helical shapes. A variant is known as rotini.

In addition to plain and whole wheat varieties, as with any pasta, other colours can be made by mixing other ingredients into the dough, which also affects the flavour, for example, beetroot or tomato for red, spinach for green,[1] and cuttlefish ink for black.

Etymology
The word fusilli presumably comes from fuso ("spindle"), as traditionally it is "spun" by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape.[2]

Variants
Fusilli may be solid or hollow. A variant type of fusilli are formed as hollow tubes of pasta that are twisted into springs or corkscrews and are called fusilli bucati. Another variant are twisted long lengths as though spaghetti were coiled around an object known as fusilli lunghi.[3] Fusilli Napoletani are flat lengths of coiled pasta formed around a spindle.[4]

A variant known as rotini is generally extruded into a twisted shape rather than shaped as a coil spring, although the terms rotini and fusili are often used interchangeably, especially in the United States.[3]

See also

Wikimedia Commons has media related to Fusilli.
The Fusilli Jerry, a 1995 episode of Seinfeld
References
"Fusilli recipes". BBC. Retrieved September 25, 2016.
"The meaning of pasta names - OxfordWords blog". OxfordWords blog. 24 October 2014. Archived from the original on December 1, 2017. Retrieved 25 November 2017.
Alfaro, Danilo (3 June 2017). "What's the Difference Between Fusilli and Rotini Pasta?". The Spruce. Retrieved 25 November 2017.
"Fusilli napoletani". ButtaLaPasta (in Italian). Retrieved 25 November 2017.